Apple Pieces (Sulphites)

Apple tea is a naturally sweet, fruity infusion with a comforting aroma. Made from dried apple pieces, it adds warmth and gentle flavour to blends, creating a familiar sense of comfort. At Apotheca·Tea, we use apple pieces to bring softness and a mellow sweetness to blends that feel nourishing and homely.

Profile

  • Taste Profile

    Sweet, fruity, comforting

  • Caffeine Content

    Naturally caffeine-free

  • Our Recommendations

    Pairs well with cinnamon, hibiscus, or rose petals. Best enjoyed in the afternoon or evening when you want a cosy, familiar cup.

1 3

Effects & Mood

Traditionally used to create soothing, comforting drinks.
Creates a homely, grounding mood.
Perfect for cosy rituals and gentle pauses.

Available In Custom Blends...

Build-your-blend

Did you know?

Apples have been enjoyed in teas and infusions for centuries across Europe and the Middle East. In Turkey, elma çayı (apple tea) remains a popular hospitality drink, offered as a warm gesture of welcome.

Brewing is more than preparation — it’s a pause. Notice the aroma, the warmth of the cup, and the first sip. Each blend is an invitation to slow down and be present.

Brewing Guide

Amount

1 teaspoon of loose-leaf (2–3g) or one tea bag per 250ml cup.

Temperature

Heat water to the recommended temperature:

Black & Herbal teas: 95°C

Green teas: 80°C

Steep for...

Steep for 3–5 minutes (herbal blends can be left up to 7 minutes).
Adjust to taste — a shorter steep for lighter notes, longer for depth and strength.