Chamomile

Chamomile tea is a gentle, floral infusion long celebrated for its calming benefits. Naturally caffeine-free, it has been enjoyed for centuries as a soothing evening drink and traditional herbal remedy. At Apotheca·Tea, we use chamomile to bring softness, comfort, and relaxation to blends designed for restful rituals.

Profile

  • Taste Profile

    Floral, apple-like, sweet

  • Caffeine Content

    Naturally caffeine-free

  • Our Recommendations

    Pairs well with honeybush, lavender, or peppermint. Best enjoyed in the evening or before bed as part of a calming wind-down ritual.

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Effects & Mood

Traditionally used to ease tension and support restful sleep.
Creates a calming, grounding mood.
Ideal for evening rituals, relaxation, or quiet reflection.

Our Blends Featuring Chamomile...

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Apotheca-Tea

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Did you know?

Chamomile was cherished in ancient Egypt as an offering to the gods and was also used to treat fevers. Its name comes from the Greek chamaimēlon, meaning “ground apple,” a reference to its sweet, apple-like aroma.

Brewing is more than preparation — it’s a pause. Notice the aroma, the warmth of the cup, and the first sip. Each blend is an invitation to slow down and be present.

Brewing Guide

Amount

1 teaspoon of loose-leaf (2–3g) or one tea bag per 250ml cup.

Temperature

Heat water to the recommended temperature:

Black & Herbal teas: 95°C

Green teas: 80°C

Steep for...

Steep for 3–5 minutes (herbal blends can be left up to 7 minutes).
Adjust to taste — a shorter steep for lighter notes, longer for depth and strength.