Ginger

Ginger tea is a bold, warming infusion known for its spicy flavour and invigorating benefits. Used for centuries in traditional remedies, it is valued for its ability to awaken the senses and bring comfort. At Apotheca·Tea, we use ginger to add heat, depth, and vitality to blends that energise and ground your daily ritual.

Profile

  • Taste Profile

    Spicy, warming, aromatic

  • Caffeine Content

    Naturally caffeine-free

  • Our Recommendations

    Pairs well with lemongrass, cinnamon, or orange peel. Best enjoyed in cooler weather, after meals, or whenever you need a fiery lift.

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Effects & Mood

Traditionally used to support digestion and circulation.
Creates a warming, energising mood.
Perfect for moments of renewal, comfort, or focus.

Our Blends Featuring Ginger...

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Apotheca-Tea

Harmony

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Did you know?

Ginger has been a treasured root in Asian and Middle Eastern cultures for thousands of years. In ancient China, it was considered a symbol of yang energy, while in medieval Europe it was so prized that it was often traded as a form of currency.

Brewing is more than preparation — it’s a pause. Notice the aroma, the warmth of the cup, and the first sip. Each blend is an invitation to slow down and be present.

Brewing Guide

Amount

1 teaspoon of loose-leaf (2–3g) or one tea bag per 250ml cup.

Temperature

Heat water to the recommended temperature:

Black & Herbal teas: 95°C

Green teas: 80°C

Steep for...

Steep for 3–5 minutes (herbal blends can be left up to 7 minutes).
Adjust to taste — a shorter steep for lighter notes, longer for depth and strength.